Red Gold
PriceFrom $105.00
Early Season
75 to 90 days
Oval tubers with red skin and yellow flesh
Medium set
Firm, moderately mealy texture after cooking
Good roasted, scalloped, mashed, steamed or fried
Good storability
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Fingerlings
50-300 pounds per variety
$210/50 pounds
Fingerlings PVP ℗
50-300 pounds per variety
$211/50 pounds
All other varieties
50-300 pounds per variety
$105/50 pounds
All other varieties PVP ℗
50-300 pounds per variety
$106/50 pounds
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